Vanillin Flavor & Fragrance CAS No. 121-33-5

• Type: Synthetic Flavor
• State: Powder
• Shelf Life: 24 Months
• Brand: Polar Bear
• as: 0.5 Mg/Kg
• Storage: Shade, Seal, Keep in a Cool Place
• Model NO.: Vanillin
• Mf: C9h10o3
• Content: Vanillin Powder
• Package: Bag or Drum
• Test Method: HPLC
• Application: Flavor & Fragranc
• Transport Package: 25kg
• Specification: 1kg 5kg 25kg
• Trademark: boda
• Origin: China
• HS Code: 2912420000
• Production Capacity: 200tons/Year

Product Description

Product Name		Vanillin
CAS		121-33-5
MF		C8H8O3
MW		152.15
Appearance		White Crystalline Powder

Vanillin, also known as vanillin, and its chemical name is 3-methoxy-4-hydroxybenzaldehyde. It is an organic compound extracted from vanilla beans, a plant of the Rutaceae family. It is white to slightly yellow crystals or crystals. Powder, slightly sweet, soluble in hot water, glycerin and alcohol, not easily soluble in cold water and vegetable oil. The aroma is stable and not volatile at higher temperatures. It is easy to oxidize in the air, and it is easy to change color when encountering alkaline substances.
 

Item	Specification
Color	White to pale yellow crystal like, or powder.
Oder	Similar taste of vanilla
Melting Point	81.0~83.0°C
Solubility in ethanol(25Deg.c)	1g completely soluble into 2mL95%ethanol makes transparent solution
Loss on drying	≤0.5%
As content	≤3mg/kg
Heavy Metal(Pb)	≤10mg/kg
Purity	≥99.5%