Wholesale Food Additive Premium CAS 11138-66-2 Biopolymer Xc Polymer Xanthan Gum

Product Details
CAS No.: 11138-66-2
Formula: (C35h49o29)N
EINECS: 234-394-2
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  • Wholesale Food Additive Premium CAS 11138-66-2 Biopolymer Xc Polymer Xanthan Gum
  • Wholesale Food Additive Premium CAS 11138-66-2 Biopolymer Xc Polymer Xanthan Gum
  • Wholesale Food Additive Premium CAS 11138-66-2 Biopolymer Xc Polymer Xanthan Gum
  • Wholesale Food Additive Premium CAS 11138-66-2 Biopolymer Xc Polymer Xanthan Gum
  • Wholesale Food Additive Premium CAS 11138-66-2 Biopolymer Xc Polymer Xanthan Gum
  • Wholesale Food Additive Premium CAS 11138-66-2 Biopolymer Xc Polymer Xanthan Gum
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Basic Info.

Model NO.
Xanthan Gum
Packaging Material
Plastic
Storage Method
Normal
Shelf Life
>12 Months
Main Active Ingredient
Xanthan Gum
Application
Meat, Drinks, Baked Goods
Viscosity,MPa.S
1200-1600
Sample
Avaliable
Usage
Thickeners
Form
Powder Form
Mf
C8h14cl2n2o2
Test Method
HPLC
Color
off-White or Yellowish Powder
Transport Package
25kg/Bag
Specification
100g 25kg
Trademark
boda
Origin
China
HS Code
3913900000
Production Capacity
200tons/Year

Product Description

 

CAS No.: 11138-66-2

HS Code:3913900090

Appearance: Light Yellow Powder

Package: 25kg / bag, kraft paper bag or as requested

Our Xanthan gum has passed ISO9001: 2008 Quality System Certification.

Oil drilling grade Xanthan Gum

  Oil drilling grade Xanthan Gum is a kind of efficient, high-quality, environmentally friendly oil drilling mud additives, the applicable scope is wide,witn strong temperature( ≥94ºC ),acid, alkali, salt tolerance, can significantly improve the penetration and the ability of suspended solids in the slurry to reduce the pressure in the drilling process, Stabilize borehole wall, reduce the damage to the reservoir,thereby significantly improving the efficiency of drilling, workover and completion work. 
Wholesale Food Additive Premium CAS 11138-66-2 Biopolymer Xc Polymer Xanthan Gum

Xanthan gum technical indicators

items indicators
Appearance White or light yellow powder
Purity,% 95-100
mesh number 80 mesh
Loss on drying% ≤13
Ash,% ≤13
PH value 6.5-7.2
Viscosity,CP 1200-1800
Wholesale Food Additive Premium CAS 11138-66-2 Biopolymer Xc Polymer Xanthan Gum

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