Best Price High Quality CAS 11138-66-2 Food Additive Cosmetic Xanthan Gum

• CAS No.: 11138-66-2
• Formula: (C35h49o29)N
• EINECS: 234-394-2
• Model NO.: Xanthan Gum
• Packaging Material: Plastic
• Storage Method: Normal
• Shelf Life: >12 Months
• Main Active Ingredient: Xanthan Gum
• Application: Meat, Drinks, Baked Goods
• Viscosity,MPa.S: 1200-1600
• Sample: Avaliable
• Usage: Thickeners
• Form: Powder Form
• Mf: C8h14cl2n2o2
• Test Method: HPLC
• Shape: 8-60mesh Granule
• Package: 1kg/Bag 25kg/Drum
• Color: Light Yellowish
• Other Names: Xc
• MOQ: 1ton
• Content: Xanthan Gum
• Transport Package: 25kg/Bag
• Specification: 100g 25kg
• Trademark: boda
• Origin: China
• HS Code: 3913900000
• Production Capacity: 200tons/Year

Product Description

Product Name: XANTHAN GUM 

Code: XG-T1480 Countertype:TRANSPARENT GRADE

CAS NO.: 11138-66-2 EINECS NO.: 234-394-2

 

Structural Formula:

Specifications:

Items	Standard	Results
Appearance	Cream-white powder	conform
Particle Size (mesh)	Client need	80
Loss On Drying (%)	6-16	11.83
Ashes (%)	≤13	8.60
Viscosity (1% KCL, cps)	> 1200	1437
Shearing Ratio	≥6.0	7.92
pH	6.0-8.0	7.40
Viscosity (Brookfield LVDV-+, 1#spindle,1.5rpm ,25±1ºC)	> 1950	2000

Application:

It is widely used in oil drilling,other industrial use.

Package:

25kgs net weight Composite paper bag, inner PE bag.

 

Application

 

1. Xanthan gum is widely used in food-making as Thickeners, Emulsifiers.
2. It can also be used in detergent, papermaking, oil-drilling, textile, dyeing, ceramics, construction, paint, welding, battery, tobacco, toothpaste, etc.