• China Manufacture 80 Mesh 200 Mesh Food Grade Xanthan Gum
  • China Manufacture 80 Mesh 200 Mesh Food Grade Xanthan Gum
  • China Manufacture 80 Mesh 200 Mesh Food Grade Xanthan Gum
  • China Manufacture 80 Mesh 200 Mesh Food Grade Xanthan Gum
  • China Manufacture 80 Mesh 200 Mesh Food Grade Xanthan Gum
  • China Manufacture 80 Mesh 200 Mesh Food Grade Xanthan Gum

China Manufacture 80 Mesh 200 Mesh Food Grade Xanthan Gum

CAS No.: 11138-66-2
Formula: (C35h49o29)N
EINECS: 234-394-2
Packaging Material: Plastic
Storage Method: Normal
Shelf Life: >12 Months
Samples:
US$ 50/kg 1 kg(Min.Order)
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Tianjin, China
Importers and Exporters
The supplier has import and export rights
High Repeat Buyers Choice
More than 50% of buyers repeatedly choose the supplier
In-stock Capacity
The supplier has In-stock capacity
Fast Delivery
The supplier can deliver the goods within 30 days
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Basic Info.

Model NO.
Xanthan Gum
Main Active Ingredient
Xanthan Gum
Application
Meat, Drinks, Baked Goods
Viscosity,MPa.S
1200-1600
Sample
Avaliable
Usage
Thickeners
Form
Powder Form
Mf
C8h14cl2n2o2
Test Method
HPLC
Shape
8-60mesh Granule
Package
1kg/Bag 25kg/Drum
Color
Light Yellowish
Other Names
Xc
MOQ
1ton
Content
Xanthan Gum
Description
off-White or Light Yellow Free Flowing Powder
Transport Package
25kg/Bag
Specification
100g 25kg
Trademark
boda
Origin
China
HS Code
3913900000
Production Capacity
200tons/Year

Product Description

Product Name
Xanthan Gum
Customizable
Professional Customization Ability
include Bottles, Labels, Inner packaging, Granules, Powder, Capsules, Tablets, Gummiesetc.
Certificate
ISO/USDA Organic/EU Organic
Shelf Life
24 Months
Storage
Stored in Cool and Dry Place, Keep from Strong Sunlight
China Manufacture 80 Mesh 200 Mesh Food Grade Xanthan GumXanthan gum is a kind of polysaccharide. It is light yellow to off white powder, soluble in water, insoluble in organic solvents.
It can increase the viscosity and thickness of a liquid. Xanthan gum is stable in temperature between -4ºC and 80ºC, and pH values between 1.5 and 13.

Xanthan gum is a pond of extracellular microorganisms produced by sugar intoxication by Xanthomonas. Due to its special structure and colloidal properties of macromolecules, it has a variety of functions. It can be used as an emulsifier, stabilizer, gel
thickener, wetting agent, film forming agent, etc., and is widely used in various fields of the national economy.

Food Products
Xanthan gum can improve the texture, consistency, flavor, shelf life and appearance of many foods.
It's used frequently in gluten-free cooking since it can provide the elasticity and fluffiness that gluten gives traditional baked goods.
 
Personal Care Products
Xanthan gum is also found in many personal care and beauty products. It allows these products to be thick, but still flow easily out of their containers. It also allows solid particles to be suspended in liquids.
 
Industrial Products
Xanthan gum is used in many industrial products due to its ability to withstand different temperatures and pH levels, cling to surfaces and thicken liquids, all while maintaining good flow.
China Manufacture 80 Mesh 200 Mesh Food Grade Xanthan Gum
China Manufacture 80 Mesh 200 Mesh Food Grade Xanthan Gum

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Diamond Member Since 2023

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Trading Company
Number of Employees
4
Year of Establishment
2016-01-14